Bouquet de Cintra, launched by Guerlain in 1873, was a fragrance that elegantly captured the essence of a lush and verdant landscape. The name “Bouquet de Cintra” evokes the image of a rich and vibrant floral arrangement from Cintra, a picturesque city in Portugal renowned for its natural beauty.
Cintra is celebrated for its citrus groves, abundant with fresh lemons, citrons, and oranges, as well as its fields adorned with a profusion of sweet-scented wildflowers. The name itself, translating to “Bouquet of Cintra,” conjures images of this fragrant paradise, where wild arbutus, chrysanthemums, and a variety of delicate blooms like ionopsidium, linaria, and narcissus flourish.
The scent of Bouquet de Cintra likely reflects this bountiful floral and citrus landscape. The fragrance would have been designed to capture the fresh, zesty aroma of the citrus groves, paired with the sweet, heady scents of wildflowers and the earthy undertones of the surrounding vegetation. The inclusion of elements such as laurel, acacia, palm, aloe, cork oak, and pine suggests a complex blend that combines bright citrus notes with the deeper, mossy green, and woody nuances of the Cintra landscape.
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